Check all that apply
- It has been more than a year since a professional cleaning
- You cook often — frying or high-heat several times a week
- Your hood isn’t pulling smoke and steam like it used to
- You can see or feel a sticky grease film on or near the hood
- Cooking odors linger long after you finish
- The filters look dark, heavy, or greasy
- The fan sounds louder or rattles
- You’ve never had the hood interior or exhaust cleaned
How to read your result
0–1: You’re likely in good shape — keep up with annual cleanings.
2–3: It’s time to book a professional cleaning.
4 or more: Don’t wait — your hood is overdue and worth cleaning soon.
See the difference
The blower wheel was caked in baked-on grease — brought back clean and free-spinning.
Checked a few boxes?
Get a free assessment and quote. We’ll tell you honestly what your hood needs — no pressure.